Espig 1876

Logo Espig 1876
Instagram
Logo Espig 1876
Instagram

French specialist in world spices and herbs

Espiguez-vous !

Just a few grams are enough to make you travel. Discover our recipes.
See our recipes

French specialist in world spices and herbs

Each Espig spice is strictly controlled

This is part of our High Quality commitment.

Find out more about our commitments

French specialist in world spices and herbs

Our spices?
They're the flavour of our stories

What’s yours?
Discover our spices

Our favourite spices

spigol

Spigol®

Created 125 years ago by Frédéric Espig, this blend of noble spices and 3% saffron is our iconic reference. Emblematic of paella, which it perfumes and colours, it also adds a sunny touch to many recipes: rice, soups, stews, sauces… 100% natural, 100% spices.
See more
thym

Thyme

Our thyme is renowned because we carefully select our producers and systematically check its essential oil content. Espig thyme, with its IGP* label, brings its authentic Mediterranean fragrance and flavour to your dishes.

*Specifications guaranteeing origin, terroir, traceability and superior organoleptic quality.

See more
piment doux

Sweet pepper

Espig’s emblematic spice, loyal to its Spanish producers for generations. Picked when ripe, the bright red colour and deep, subtle flavour of the Espig sweet pepper are preserved right through to your kitchen.
See more
The flavour of our stories

For us, spices are much more than ingredients, because since 1876 they have been the heart of the Espig brand. They colour our dishes and our memories, and pass on our stories.
Our spices empower every kitchen to imagine and create unique flavor stories like never before. What’s yours?

Download our catalogue
Discover our
spicy recipes!
Every day, our famous sachets inspire you to prepare small dishes and big moments. Just a few grams are enough to tell your own flavour story…
Sabih or Sabich
Fish curry
Biryani
Lamb tagine and almond couscous
Chicken with mango
Bouillabaisse
Meatballs Kefta style
Galettes with Tandoori Beef
Falafels
Paella
See all the recipes

High Quality Commitment

Espig selects and processes spices from all over the world with the greatest care. If we have been loyal to some of our producers for several generations, it’s because our quality begins in their fields.

In our workshops, everything is done to protect the integrity and original flavour of our spices, which are 100% pure and unheated. Nothing is left to chance: controls are systematic to guarantee pure spices and quality spice blends for all cuisines.

That’s why Espig spices have that memorable taste.

See more

Your opinions are valuable

Between Espig and you, it is a story, that’s written every day, with testimonials like these.
Patricia Marseille

Espig's curry spices offered me a complete sensory experience, combining appealing visuals, rich flavors and enchanting smells that awakened my taste buds and stimulated my culinary imagination. Whether you prefer the traditional, the exotic or the adventurous, these curry spices have satisfied my cravings and transformed my dishes into veritable gastronomic masterpieces.

Delphine Auchel

I thought Spigol was brilliant, and very surprising because, with just a small 0.4g sachet, you can add flavor and color to your dishes with just a snap of your fingers. Its powerful, subtle saffron scent is bound to take you on a journey.

Aurélie Mouans-Sartoux

Beautiful, vivid colors. The scent is really present. Just by opening them, you can imagine the purpose of the dish. The taste is really top-notch, taking us on an immediate journey. You get the subtle, delicate smell of saffron straight away, just by using a single sachet.

Maryline Eyzin-Pinet

The scent is truly exceptional as soon as you open the sachet, and lasts without a hitch after opening. The three curries all have a different, very pleasant smell.

SPÉCIALISTE FRANÇAIS DES ÉPICES & AROMATES

Espiguez-vous !

Quelques grammes suffisent pour partir en voyage !

La saveur de nos histoires

Pour nous, les épices sont bien plus que des ingrédients, parce que depuis 1876, elles sont le cœur de la marque Espig.

Elles colorent les plats et les mémoires et transmettent nos histoires.
Plus que jamais, nos épices apportent dans toutes les cuisines le pouvoir d’imaginer des histoires de saveur. Et vous, quelle est la vôtre ?

En savoir +

Spécialiste français des épices du monde et aromates depuis 1876

Espiguez-vous !

Quelques grammes
suffisent pour partir en voyage !

Découvrir les recettes